We're your local Kiwi-Italian gastropub. We're less about servicing the traditions of the old country and more about bringing it in line with contemporary kiwi culture.
We're being bold and doing it our way, carving our own path that's fresh and inviting across 3 Auckland locations. If you’re up for a good time, Goode Brothers it is.
Goode Brothers Botany is looking for our next joybringer - a keen Full Time or Part Time Kitchen Porter who can keep the dishes flowing so the food does too! If you’re interested in working in a commercial kitchen, this could be the best place to start - many experienced chefs (including some of our own) worked as kitchen porters as they learned the ropes and absorbed the wealth of knowledge that the team around them offered.
You’ll like the idea of working in an energetic, fast-paced and social environment and experiencing the day-to-day operations of a successful kitchen.
You’ll also have the following attributes :
Goode Brothers Botany is proud to be part of the Joylab - an extraordinary community of over 20 top notch bars, restaurants, and gastropubs dotted across Auckland’s neighbourhoods since 2008.
Being part of Auckland’s most joyful hospitality network has its perks including compelling staff benefits, curated training programmes, and plenty of career development opportunities across the full network.
If this sounds like a bit of you (and you are legally entitled to work in New Zealand), then have a crack at joining our 100% homegrown New Zealand company who strives to be Everybody’s favourite social destinations, served up by our favourite people’.
We can’t wait to hear from you!