Based in our Boundary Round Brewery at Papakura, this is your opportunity to lead a team of Brewing Operators to success in crafting beer! From malt handling, wort production, fermentation and beer filtration, you couldn’t get closer to the action.
Part of broader brewing team, you’ll work on a rotating shift roster (8-hour shift) Monday Friday, with a mix of days, afternoons and nights.
Some key responsibilities will include :
We’re looking for people passionate about beer, comfortable with shift work and capable of leading high performing teams.
Furthermore, you’ll need to have prior FMCG or beverage experience (ideally within beer) and be well used to working within a manufacturing environment.
Sound like you? Other key things we’re looking for include :
Join a true kiwi success story in Independent Liquor, part of the international Asahi Breweries Group. Comprising some of Australia and New Zealand’s leading beverage companies and most loved brands, including Asahi Premium Beverages, Independent Liquor, Schweppes Australia and The Better Drinks Co.
there’s always a tonne going on and opportunities abound for those ready to take them!