Chef De Partie
Joylab
Auckland, NZ
5d ago

The Postman’s Leg is a vibrant, unique take on gastropubs that has locals flocking together for a beer and a bite, enjoying the expansive courtyard.

Long before the dog and bone, news spread as far as the postman could roam. Legend tells of a Glenfield hero, a postie who left his mark.

An amputee by virtue of a sawmilling tragedy, he refused to let this put him on the back foot. Fashioning a D.I.Y. harness for his horse, he simply changed careers.

For 16 years, rain, hail or canine, he provided a lifeline to the locals. So, charge your glass as we salute a man with an iron will and a leg of wood.

We are looking for our next joybringer - a keen Full Time Chef de Partie who knows how to craft a top-notch dish. You’re no stranger to working in a busy kitchen alongside a close-knit team of professionals, where creating delicious, high quality cuisine is just what you do.

You must have a minimum of two years’ experience in a similar role and you’ll also have the following attributes :

  • Previous experience working in a similar high-volume establishment.
  • A good command of the English language.
  • Proven experience as a team player with a hands-on approach.
  • Experience across the kitchen’s sections.
  • Honest, reliable and with excellent time management skills.
  • Ability to multi-task and cope under pressure.
  • The Postman's Leg is proud to be part of Joylab - an extraordinary community of over 20 top notch bars, restaurants, and gastropubs dotted across Auckland’s neighbourhoods since 2008.

    Being part of Auckland’s most joyful hospitality network has its perks including compelling staff benefits, curated training programmes, and plenty of career development opportunities across the full network.

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