About Stamford Plaza Hotel & Resorts...
Stamford is one of the largest owner / operator of premium quality hotels in Australia and New Zealand. The group operates a hotel portfolio with nearly 1800 rooms, 1000 employees, and residential assets.
At Stamford Hotels and Resorts we understand that our people are our greatest asset. We strive to retain, develop, and reward passionate and success-orientated professionals at all levels.
In our pursuit of excellence, we encourage entrepreneurial thinking, challenge the status quo, and inculcate a sense of ownership while fostering an environment of transparency, collaboration, respect, and integrity among our employees, business partners, and the community at large.
As Stamford Plaza Auckland is operating as a Managed Isolation Facility (MIF) to help return kiwis home, to apply for this role all applicants must have or be willing to receive the COVID19 Vaccination upon commencing employment.
Successful candidates must also be willing to undertake mandatory COVID-19 swab every 14 days.
We are seeking for an experience Senior Chef de Partie to join our Food & Beverage Team. In this role you will run your own section banquets Kitchen, ensuring service is smooth.
You will run your own section daily maintaining prep levels as well as cooking and preparing food.
Reporting to the Executive Chef, you will train and coach junior employees, and help maintain a safe workspace.
To be successful in this role, you will need :
What do we Offer
As a team member with us you can expect to receive :