Duty Manager
Remuera Upland Limited
Auckland, New Zealand, nz
6d ago
source : Ecadoo

Job description Minimum of 3 years hospitality experience in all bar pub amp restaurant environments Minimum of 1 year management experience in a Bar Pub environment Liquor Control Qualification Current Managers Certificate Key Responsibilities Ensuring employees are offering exceptional customer service Training staff Ordering FOH supplies Making sure customers are happy with the service and products Delegating duties Helping to implement safety amp liquor licensing laws Motivating employees Handling cash and end of day checking Managing store cleanliness and organization Dealing with customer complaints and issues Managing social media marketing Supervising a safe environment while on shift Organising events promotions Creating positive relationships with costumers

Add to favorites
Remove from favorites
My Email
By clicking on "Continue", I give neuvoo consent to process my data and to send me email alerts, as detailed in neuvoo's Privacy Policy . I may withdraw my consent or unsubscribe at any time.
Application form