Executive Chef
Amazonita
Canterbury, Newzealand
4d ago
source : Hireejobs

The Vieceli Hospitality Ltd Group is looking for a top line Executive Chef You will be willing to join a passionate creative energetic team at Amazonita and the Bangalore Polo club their flagship facilities on the The Terrace in Christchurch Core responsibilities of the role include but not limited to Leading and inspiring the kitchen team in a handson manner ensuring consistent product quality Maintaining and improving Amazonita and BPC s reputation as a great place to visit Ordering and stock control Maintaining food and wage costs in line with budget Maintaining current knowledge on food trends and competitors Setting implementing and reviewing service standards to exceed guest expectations Maintaining safety and Hygiene standards of the kitchen equipment Developing and training future kitchen stars as well as the recruitment and induction of Chefs The Successful applicant will demonstrate Minimum three to five years previous experience as an Executive Chef Sous Chef or Head Chef in a similar environment Handson management style approach Strong leadership and coaching skills Pride and ownership for food produced Lead the team in creating and implementing seasonal menu changes Computer literacy administrative communication and organisation skills are crucial for this role This role offer s a great opportunity for a driven and professional hospitality individual who desires to work in an environment where you will be respected challenged and rewarded You must have the right to work in New Zealand to be considered for this role Only shortlisted candidates will be contacted SOUND LIKE YOU To apply for this role please send your updated CV and cover letter outlining how you demonstrate a passion for food to brian v xtra co nz

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