Kitchen Assistant - Southern Cross Hospital
Compass Group NZ
Central Auckland, NZ
2d ago

We could tell you that we've got all the ingredients to give you a rewarding culinary career. That we've a career to suit every taste.

It's all true. But let's just tell it like it is. We breed culinary excellence at Compass Group NZ. We support our chefs in achieving professional qualifications and we work with the industry's most acclaimed chefs and celebrity chef consultants.

At Compass, excellence is more than a state of mind - it's our state of play.

As the world's leading Food-service Company, providing food and support services across all sectors. This includes everything from school dinners to army meals, and coffee bars to corporate hospitality.

So, that's a little bit about what we do, now to 'what will you be doing with us?'

We are looking for an enthusiastic Kitchen Assistant to work at our Southern Cross Brightside site, in Auckland . This is a Permanent Part-Time role with a minimum of 22 hours per week (Friday 3pm to 8pm, Saturday 0630am to 630pm, Sunday 12pm to 630pm) and cover for shifts when other staff members are away on sick or annual leave.

In this position you will be responsible for preparing, cooking and plating quality and nourishing meals. This role requires food preparation and presentation and baking.

Following high standards of food safety and hygiene is a must. You will need to be able to cook within budget and ensure the health and well-being of our customers through allergen and nutrition management.

If you have been a previous kitchen assistant with some relevant baking or food preparation experience then we can train you! This role is the perfect stepping stone into becoming a cook.

If you're our perfect candidate you will be hard working, reliable, with a friendly outgoing personality and a 'can do' attitude.

You will already have at least 2 years' experience working in a commercial kitchen and in a similar environment, innovation and function experience preferred.

You will be able to work unsupervised, to a timeline and ideally hold food safety certificates (Unit Standard 167 and 168).

You will love to bake, but most importantly, you will demonstrate a passion for great food, customer service and quality.

This is just the beginning, joining Compass means the opportunity for you to build your career the way you want it. So, if you are looking ahead towards a bright future then no better place to be!

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