Kitchen Manager
Oceania Healthcare
Atawhai, NZ
5d ago

Forget what you know about aged care food, we are using cutting edge techniques to create flavoursome food for our residents

  • You will have the opportunity to express your creativity and passion for cooking
  • Lead a hard-working kitchen team
  • Training and support from Oceania's National Culinary Manager
  • Full time hours that will allow you to maintain a healthy work life balance
  • Our Atawhai facility in Taradale, Napier is looking for an enthusiastic Kitchen Manager to join our team

    Working in a team environment, your role is to support the provisions of food service operations under the direction of senior management.

    Leading a dedicated team of Chefs and Cooks you will be someone who is passionate about cooking and serving meals that not only look good but tastes amazing.

    Kindness and caring of what the needs are of the residents comes naturally to you. You will be a team player, with a positive 'can do attitude' who is always ready to go the extra mile.

    Key Requirements :

  • 5 years' experience in a similar role
  • Completed a culinary apprenticeship, or equivalent experience
  • Excellent customer and people relationship skills;
  • Holds safe food hygiene handling certificates Safe Food NZQA 167, 168, 20666 or 27955
  • Ensure resident confidentiality
  • Takes ownership and accountability;
  • Has good time management and leadership skills;
  • Passionate, committed and a good team player
  • Eligible to work in NZ
  • Oceania Healthcare is a leading provider of premium healthcare services, with over 40 sites located in metropolitan areas across New Zealand.

    We are dedicated to delivering exceptional and innovative care and hospitality services that delight our residents.

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