Kiwi's know and love KFC with its world famous secret 11 herbs andspices! It is a brand close to everyone's heart and there are now over 100stores across New Zealand.
It has been a success story since the first storeopened in 1971.
As a Restaurant Manager you will of lead apositive, energetic and high performance culture within your restaurant. Youwill play a key part ensuring your team succeeds and delivers a great customerexperience for everyone.
What will you do?
What’s in it for you?
We are committed to the continuous development of our people! In return for your amazing management talents you will be given :
Do you have what it takes?
To be a successful candidate in this position you will need to demonstrate the following :
Restaurant Brands is a corporate franchisee and specialises in managing multi-site branded food retail chains. Its restaurant New Zealand Customer Service Centre and corporate office is located in Penrose in Auckland, with regional Customer Service Centres in Sydney, Honolulu and Los Angeles.
Restaurant Brands is listed on the New Zealand Stock Exchange under NZX code RBD and on the Australian Securities Exchange under ASX code RBD.
As of December 2020, Restaurant Brands has 348 stores : 102 KFC New Zealand, 66 KFC Australia, 69 KFC California (including 11 multi-brand KFC-Taco Bell stores), 37 Taco Bell Hawaii, 4 Taco Bell Australia, 4 Taco Bell New Zealand, 13 Pizza Hut New Zealand, 35 Pizza Hut Hawaii and 18 Carl’s Jr.
New Zealand. It employs over 12,000 staff across New Zealand, Australia, California and Hawaii and serves hundreds of thousands of customers worldwide every day.
If you are ready to step in a new direction, contact us now!
RestaurantBrands recognises that getting vaccinated is one of the best ways we canprotect ourselves and the community against COVID-19.
In keeping with this, itis a condition of employment with RBL that all new employees are fullyvaccinated with an approved COVID-19 vaccine.