Based in our Boundary Round Brewery at Papakura, this is your opportunity to be hands on across all aspects of crafting beer! From malt handling, wort production, fermentation and beer filtration, you couldn’t get closer to the action.
Part of broader brewing team, you’ll work on a rotating shift roster with a mix of days, afternoons and nights. Some key responsibilities will include :
We’re looking for people passionate about beer and with a great team work ethic. You’ll also need to be comfortable with shift work, able to work well both on your own and in team environments and be fit to work in the factory environment.
Sound like you? Other key things we’re looking for include :
Join a true kiwi success story in Independent Liquor, part of the international Asahi Breweries Group. Comprising some of Australia and New Zealand’s leading beverage companies and most loved brands, including Asahi Premium Beverages, Independent Liquor, Schweppes Australia and The Better Drinks Co.
there’s always a tonne going on and opportunities abound for those ready to take them!
With on-site parking, a down to earth environment and willingness to invest in your future by producing training qualification to support you in gaining Internationally Recognised Brewing Qualifications, there couldn’t be a better time to join.
So, what are you waiting for? Apply today!